Books:Cookbooks:Recipes:Iconic Chef:Televison:Cook:Julia Child
Mastering the Art of French Cooking by Julia Child and Simone Beck, fifth printing, copyright 1989. Published by Knopf. Unclipped dust jacket, 684 pages, 32 pages of Index. The book is in new, unused condition. I've wrapped the dust jacket in mylar ...Kitchengarden & Purses ~ Exclusively on Ruby Lane
$175
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