The Encyclopedia Of Creative Cooking, #1 For Chef's, HC Near Mint - image 1 of 8
The Encyclopedia Of Creative Cooking, #1 For Chef's, HC Near Mint - image 2 of 8
The Encyclopedia Of Creative Cooking, #1 For Chef's, HC Near Mint - image 3 of 8

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The Encyclopedia Of Creative Cooking, #1 For Chef's, HC Near Mint

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The Encyclopedia Of Creative Cooking #1 For Chef's. Compiled by Jane Solmson, edited by Charlotte Turgeon and published by Weathervane Books of New York, this edition was published in 1982. Beautifully illustrated, suitable for all level of cooking skills, the book is both instructive and inspirational, and will take you as far as you want to go in food preparation, it turn cooking into an art form. Condition is near mint, see photos for detail.
Item id: 006042
Item type: Vintage