My Own Cookbook from Stillmeadow and Cape Cod by Gladys Tabor is a wonderful cookbook published by J. B. Lippincott Company, Philadelphia & New York. It is a stated first edition copyrighted 1972. It has dark blue cloth boards with gold gilt text on the spine. There is no dust jacket. It measures 6 ¼" wide by 9".
It contains the following chapters: Appetizers, Soups, Eggs and Cheese, From the Sea, Meats, Fowl, Vegetables, Salads, Sauces and Salad Dressings, Breads, Desserts, Pickles and Preserves, Miscellaneous, Beverages and Odds and Ends. There is a complete index.
There are 312 pages.
The condition is fairly good for its age and the fact that it is a cookbook. The covers are a little stained and some pages have splatters on them. The previous owner stapled a recipe to one of the pages.
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