"The Chef Gregory Cookbook" with Lois Rosenthal, published by F & W Publishing Corporation, copyright 1972.
300 of Chef Gregory's marvelous international recipes.
He describes exactly how you can prepare recipes in advance and shorten cooking processes without ever sacrificing quality. The Chef Gregory cookbook is filled with hundreds of creative, exciting, time-saving hints.
381 page hard cover cookbook with no rips or tears. It is inscribed on the dedication page by Chef Gregory. The dust jacket is in poor condition. See the pictures for more detail.