"Betty Crocker's Kitchen Gardens" a year around guide to growing and using herbs and vegetables by Mary Mason Campbell with beautiful color and black and white illustration by Tasha Tudor. Published by Universal Publishing Inc, copyright 1971, book club edition.
This book offers a treasury of suggestions to help you choose the site of your kitchen garden plan it (it can be large or small; indoors or outdoors), prepare the soil, plant the garden , and reap a bountiful harvest. You will learn how to capture and enjoy the peak flavor of the herbs and vegetables you grow and how to dry, freeze and store herbs. There are recipes for several dishes in which herbs play an important role and a collation of herbal culinary terms.
170 page hard cover book in good condition with no rips, tears or writing. There is brown spotting on the back of the front cover and on the back of the back cover. The dust jacket has alot of shelf wear. See the pictures for more detail.
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