"Cooking With Love" by Florence Kerr Hirschfeld. Published by Houaghton Mifflin Company, 1965.
These are recipes from Florence's own file, collected in person all over the world and tested in her own kitchen. They are original, foolproof, delicious.
Recipe in this charming cook book: Blue Cheese Pie, Bubbling Mushrooms, Green Onion Pie, Southern squash and Shrimp Casserole, Apple Pancake Bowl, Deep South Gumbo, Black Butter, Avocado Sauce, Roquefort Cream Dressing, Double Chocolate Cake, Cream Cheese Pastry, Icy Lime Pie.
400 page hard cover book in good vintage condition with no rips, tears, or writing. The binding is cracked on the last page of the book. The dust jacket is in poor condition. See the pictures for more detail.