"The Old Cooks Almanac" cookbook by Beatrice Vaughan, published by The Stephen Greene Press, copyright 1966.
The book's organized into twelve monthly divisions by the calendar and springboards into 150 delicious old-time recipes. Apple Toot, Harvest Chowder, Washday Soup, Baked Liver Loaf, and Eggennoggin, to name just a few. It is fillrf with black and white illustrations.
198 page hard cover book in good condition with no rips, tears, or writing. Heavy staining on pages 22, 23, and 120. The dust jacket has a lot of wear and tear.