Mandarin Chop Suey , published by The Pacific Trading Company Chicago, Illinois, 1928 second edition.
Contains authentic translations of the recipe of leading Chinese Chefs and direction for preparing various popular and healthful Chinese dishes exactly as they are prepared in the Orient.
The front and back cover states: Recipes For A Variety Of Savory, Delicious, And Wholesome Genuine Chinese Dishes. Price One Dollar - Worth A Hundred.
96 page soft cover in very good vintage condition with no rips or tears