"The Texas Experience Friendship & Food Texas Style" a cookbook from The Richardson Woman's Club, eleventh printing 1997.
A member of the Community Cookbook Hall of Fame and featured in Southern Living magazine. The Texas Experience also contains featured menus with color photographs.
Featured Menus: Dinner on the Ground, Tex-Mex-A Taste of the Border, Texas Sate Fair-Food Memories that Last Forever, Rendezvous on the Pizza, Breads to Warm the Heart, Tail Gate Picnic-Texas Style.
Here are just a few of the recipes in the cook book: Green Chilies Corn Casserole, Richardson Woman's Club Pickles, Hot Shrimp Hors d' Oeuvres, Poppy Seed Cole Slaw, Curried Chicken Salad, Chocolate Date Nut Bread, Sour Cream and Macaroni, Chocolate Chip Date Pudding Cake.
372 page hard cover cook book in good condition with no rips, tears, or writing.