Jane Watson Hopping "The Pioneer Lady's Country Kitchen" a seasonal treasury of time-honored American recipes. Copyright 1988
The Pioneer Lady's Country Kitchen, with it venerable recipes and delightful stories, brings back the simpler, more wholesome cooking and life-style of the past.
Divided into twelve chapters, one devoted to each month of the year. The Pioneer Lady's Country Kitchen features recipes that use fresh foods as they come into season and describes the feasts and celebrations where they would traditionally be served. Each chapters covers a full menu range for delicious complete meals, from soups, main dishes and vegetables to golden-crusted homemade breads and a wide variety of pies, cookies and cakes for dessert.
323 page hard cover cook book in good condition with no rips, tears, or writing. The dust jacket has some shelf wear.