Blue Ribbon Winners America's Best "State Fair Recipes" by Catherine Hanley, 1993 Smithmark Publishers, Inc. , 5th edition. This hardback cookbook is new and never used but a 1993 edition. The contents are many and contain recipes for: Pies & Pastries, Family & Party Cakes & Yeast Breads, Quick Breads, Cookies, Candy & Snacks and Sweet Spreads, Pickles, Condiments, Preserves, Jams & Jellies. What a terrific book to have in your collection.
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