This old hardbound cook book is titled; Betty Crocker’s New Good & Easy Cookbook and it contains a lot of time tested favorites. It is divided into four simple segments; Breakfast, Lunch, Dinner and the Fourth Meal which includes get-togethers, parties, midnight suppers and more. There are helpful hints like meat carving thrown into the mix of simple and easy to follow recipes. It has more than 190 pages including the index and contains some tempting color photos along with the tasty recipes. This is twelfth printing of the First Edition with a 1962 copyright by General Mills of Minneapolis. It was published by Western Publishing Co. and has a wire spiral binding.
It measures about 8 ¾” by 10 ¼” by ½” and is in very good condition with minimal wear. The pages are basically clean with very minimal soiling on a couple of pages. The cover is very nice with minimal edge and corner wear.
The pictures are not shown at actual size. Please refer to the description for actual measurements.
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