Offered for your consideration is this vintage Philadelphia Brand Cream Cheese Cookbook featuring numerous recipes for making wonderful dishes using America's staple - Philadelphia Cream Cheese.
Table of Contents: Appealing Appetizers Super Snacks and Sandwiches Special Salads and Dressings Superb Soups and Sauces Savory Side Dishes Meal Pleasing Main Dishes Best of Breads Elegant Cheesecakes Pies that Please Cookie Favorites Grand Finale Table for Two
There is even a section on substitutions, and equivalents, and of course, an Index so you can quickly find your favorites!
Published by Kraft, Inc. Copyright 1981 First Printing: August 1981
Condition: Very good
Inventory: Box 506 - Books
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