Offered for your cooking pleasures... this vintage Cooking with Soup cookbook is a must have as fall gets underway and winter approaches...It is chock full of comfort foods for the season. 608 skillet dishes, casseroles, stews, sauces, gravies, dips, soup mates and garnishes...Recipes tested by Home Economics Department, Campbell Soup Company. Eleventh Printing..Revised in 1972.
Table of Contents.... Easy Rules for Cooking with Condensed Soups, Skillet and Top-Stove Dishes, Casseroles to Your Credit, Meat Dishes Make the Meal, Poultry, Savory Stuffings, Fish and Seafood, Saucery, Barbecue Bonanza, Vegetables with New Flavor, Egg and Cheese Cookery, Salads and Salad Dressings, Quick Breads and Pancakes, Surprise Cakes and Cookies, Party and International Specialties, Cooking for A Crowd, Teen Soups and Snacks, Sandwiches-Hot and Heroic, Dips and Spreads, Soups and the Freezer, All about Soups, Magic Menu Maker for Lunches and Lunch Box Meals, Souper Soups, Youngsters Like Soup, Aid to Weight Watchers, Appetizer Soups, Soup Mates-Mix-Match Soups, Great Soups, Dress-Up garnish, Soup Server's Almanac.
Measurements: 5-3/8 x 8-1/4 inches; 200 pages.
Condition: Very good, clean, spiral in great condition.
Inventory Box: 25
Unique array of collectible Kitchenware, Dinnerware, Restaurant Ware and Glassware !
Why buy new when so many beautiful treasures from the past are longing for a wonderful place in your home.....