A Hard Cover Book By Stanley and Elizabeth Meriweather Schuler. 1973. First Edition. This book guide is a How to put up almost every food grown in the United States in almost every way . 234 pages all clean and present. Book measures about 9 1/2 inches by 6 1/4 inches. In good vintage condition no dust jacket.
Some Subject included :
How To Low Acid Vegetables How To Can Foods How To Make Jams , Marmalades , Conserves , Preserves and Butters How To Freeze Foods How To Put Up Juice How To Make Wine
and so much more.
Please Note : The Standard Shipping Option will not provide tracking or insurance .
Another shopper has this item in their Cart or Wish List
Dear Customers we do offer Layaway with flexible options. Do Meet Our New Co-Shop Mascot Wacky Jacky
Welcome and Happy Shopping! We offer Square POS to Canada & USA and Interac Email Money Transfer to our Canadian Shoppers.