The Cooking of Scandinavia Book and Cookbook Foods of the WorldThe Cooking of Scandinavia Book and Cookbook Foods of the WorldThe Cooking of Scandinavia Book and Cookbook Foods of the WorldThe Cooking of Scandinavia Book and Cookbook Foods of the WorldThe Cooking of Scandinavia Book and Cookbook Foods of the WorldThe Cooking of Scandinavia Book and Cookbook Foods of the WorldThe Cooking of Scandinavia Book and Cookbook Foods of the World
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Hard Cover Book by Dale Brown and the Editors of Time - Life. Photographs by Richard Meek. This edition 1974. 206 pages Measures 11 by 8 1/2 inches.

Spiral Bound Soft Cover Recipes of Scandinavia . 96 pages measures 9 by 6 inches.

In good vintage condition with age appropriate wear.

Some recipes included :

Hokarepanna Persillesous Fransk Appelkaka Dyrestek

Weight unpacked 2 pounds 1.7 ounces

Item ID: 004166

The Cooking of Scandinavia Book and Cookbook Foods of the World

$24 USD

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