In good vintage condition. Staple binding intact. This Wild Game cook book is by Doug & Peggy Kazulak. This edition C. 1995. All pages clean and present 63. Book measures about8 1/2 by 5 1/2 inches.
Some recipes included are : squirrel pot pie sweet-sour rabbit elk stew deer scraps gourmet treat antelope stew hunter mulligan roast bear moose tongue moose Italian spaghetti Newfoundland gourmet stew venison roast duck soup pheasant a la king partridge stew deer meatballs and many more !!!
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