Hard Cover Cook Book The Gourmet's Guide to Jewish CookingHard Cover Cook Book The Gourmet's Guide to Jewish CookingHard Cover Cook Book The Gourmet's Guide to Jewish CookingHard Cover Cook Book The Gourmet's Guide to Jewish CookingHard Cover Cook Book The Gourmet's Guide to Jewish CookingHard Cover Cook Book The Gourmet's Guide to Jewish CookingHard Cover Cook Book The Gourmet's Guide to Jewish CookingHard Cover Cook Book The Gourmet's Guide to Jewish CookingHard Cover Cook Book The Gourmet's Guide to Jewish Cooking

Octopus Books, London, 1973. Hardcover. Book Condition: Good vintage with all pages present 144 pgs. First page shows a V style rip to top of page and a date near bottom corner May 75 . Dust Jacket Condition: Shows age wear with random loss , rips , folds etc. Photographic (illustrator). First Edition. illustrated end pages, text is illustrated with black-and-white line drawings, black-and-white photographs, and full-page and part page colour plates. Includes a glossary, conversion tables, and index. Photographic glossy illustrated dust jacket. An exciting introduction to a different and cosmopolitan range of dishes and an authentic guide to kosher cookery. Oversize book measures about 11 1/4 by 8 1/2inches.

Some recipes included are : Kiddush Sultana Cake , Schwarzwalde , Stuffed Money, Kissel , Swerchen Plum Batter , Baklava , Moussaka , Fluden , Lochshen , Farfal and so many more !!!

Item ID: 002732

Hard Cover Cook Book The Gourmet's Guide to Jewish Cooking

$25 USD

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