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Cookbook Mastering the Art of French Cooking Vol Two Julia Child
Shipping/Handling
*: $4.25 USD
Insurance: $2.25 USD
Price for shipping to USA
*USPS Media Mail (2 to 9 business days)
This is the 1973 edition. 6th printing. Hardcover. The book is approx 7 1/2" by 10 1/4". The book is in very good condition, with the exception of the previous owners bookplate inside the front cover. The dust jacket shows wear from shelf life. This is a Borzoi book published by Knopf.
Item ID: 100-1747
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