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Cookbook Mastering the Art of French Cooking Vol One Julia Child
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*: $4.25 USD
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*USPS Media Mail (2 to 9 business days)
This is the 1973 edition. 24th printing. Hardcover. The book is in very good shape except there is a small split on the back cover at the lower spine. The dust jacket shows the usual wear from shelf life. This is a Borzoi Book published by Knopf. The book is approx 7 1/2" by 10 1/4".
Item ID: 100-1746
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