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Why buy new when so many beautiful treasures from the past are longing for a wonderful place in your home.....
This 96 page spiral bound cook booklet was published by Nestle Foods Corporation in 1987. As stated on the back cover "Sweet Treats from The Nestle Toll House Kitchens lets you indulge your sweet toot with absolutely luscious desserts and snacks-from wonderfully chewy cookies, sinfully rich chocolate cakes and creamy pies, to quick and easy breads, delightful candies and marvelous sauces and toppings. All recipes were developed and tested by The Toll House Kitchens to assure you of successful results every time. Whether it's a family favorite for any time or an elegant creation for a special occasion, you're sure to find just the right recipe in Sweet Treats."
A sampling of the delightful recipes included:
Chocolate almond macaroons. Chocolate Raspberry Linzer Cookies. Double chocolate mint chip cookies. Cappuccino brownies.Chocolate dipped Brandy snaps. Black and white cheesecake brownies. Chocolate cream strawberry tart. Classic mud pie. Chocolate macadamia angel pie and more. Best of All Black Bottom Pie. Mocha Almond Torte. Chocolate triple layer cake. Butterscotch pineapple upside down cake. Frosted chocolate pumpkin cake. Cheesecake cupcakes. Butterscotch cinnamon glaze frosting. Chocolate fondue fantasia. Dublin special frosting. Chocolate Brandy creme. Chocolate orange glazed doughnuts. Chocolate pumpkin muffins. Apricot orange bread. Chocolate raisin bread. Chocolate almond bark. Chocolate hazelnut truffle log. Butterscotch popcorn crunches. Nutty chocolate mint fudge. Mint mallows. Frozen chocolate mousse cake. Miniature chocolate souffle. Icy good chocolate cups. Chocolate pistachio cannoli Baking tips and techniques.
Condition: Excellent
Item ID: RL-01538