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Annie's Avenue of Antiques & Collectibles
Annie's Avenue of Antiques & Collectibles
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Why buy new when so many beautiful treasures from the past are longing for a wonderful place in your home.....

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Better Homes & Gardens Blender Cook Book

$10 USDBetter Homes & Gardens Blender Cook Book

Books:Cookbooks
This great book will help you use your blender to it's full capability! Tasty blender recipes for every course including party foods and drinks. Includes a section on "How to make leftovers appetizing". Your meal preparation will be easier and more fun once you "think blender." At the flick of a switch, this versatile kitchen helper trims minutes from cooking jobs while it blends, chops, crumbs emulsifies, or purees foods to suit your recipe needs. The contents of this book include three ...
Better Homes & Gardens Meals in Minutes

$10 USDBetter Homes & Gardens Meals in Minutes

Books:Cookbooks
This is a harder to find cookbook, from the Creative Cooking Library of Better Homes and Gardens entitled: Meals in Minutes from Meredith Press, 1963... This book contains Shortcut cooking, 180 recipes that Beat the Clock! Perfect for any collector of vintage cookbooks... 62 pages including the Index.. Plus colorful, and black and white photo's of many of the dishes... Contents as follows: Short Cut cooking: Main dishes like magic. Skip-a-step salads, Vegetable quicks, Hurry up hot breads, dandy ...
Better Homes and Gardens Jiffy Cooking Cookbook

$10 USDBetter Homes and Gardens Jiffy Cooking Cookbook

Books:Cookbooks
This is a 90 page hardbook filled with quick recipes for family dinners, lunches and entertaining including desserts, soups and snacks. Fabulous pictures/ Meredith Corporation, 1967. First Edition, Eighth Printing,1972.
Four Days: Historical Record of the Death of John Kennedy

$22 USDFour Days: Historical Record of the Death of John Kennedy

Books:Four Days:A Historical Record Of The Death Of John Kennedy
Offered for your consideration is this book entitled Four Days: The Historical Record of the Death of John Kennedy. Compiled by United Press International and American Heritage Magazine, this has a copyright date of 1964. It has 164 pages of combined text and photographs beginning with the welcome in Dallas on November 22, 1963 and the events that ensued through November 25, 1963. The final section of the book features a selection of official documents, public statements, private messages and ...
Sunday Night Suppers ~ Cookbook ~ Culinary Institute

$10 USDSunday Night Suppers ~ Cookbook ~ Culinary Institute

Books:Recipe:Cookbook
For your vintage cookbook collecting and cooking pleasures....a vintage 68 page soft cover booklet with161 chafing dish recipes and other specialties. Delightful graphics illustrated by Catherine Stiehm. 1956 Condition: Very good, no damage
Cheesecakes Sweet & Savory 1985

$10 USDCheesecakes Sweet & Savory 1985

Books:Cookbooks:Cheesecake Recipes
Softcover recipe booklet from HP Books, Creative Cuisine Contains 100 tested recipes including crusts, pastries, crepes, sauces, tortes, cheesecakes, tarts, shortcakes, brownies, terrines, flans, vegetable molds, strudels, souffle rolls, and pizzas. 8 1/2" by 11" , 80 pages. Very good, clean condition. Published 1985
Planter's Peanut Oil Cookbook ~ Cooking the Modern Way

$10 USDPlanter's Peanut Oil Cookbook ~ Cooking the Modern Way

Books:Recipe:Cookbook
Cooking the Modern Way! Planter's Edible Oil Company... This circa 1948 vintage collectible cookbook offers 129 tested recipes using Planter's peanut oil and each using a secret of famous chefs. It is a paperback booklet, with 39 pages, and is in very good condition.
500 Delicious Dishes from Leftovers ~ Culinary Institute

$10 USD500 Delicious Dishes from Leftovers ~ Culinary Institute

Books:Recipe:Cookbook
This soft cover booklet style recipe cookbook is number 2 of the Encyclopedia of Cooking which was a 24 volume series offered by the renowned Culinary Arts Institute. It was published in 1942 and although it's 48 pages are jam-packed with 500 delicious vintage recipes, and includes just about everything you could imagine for creatively using leftovers and not wasting a thing! Contains mostly Black and White photographs with a centerfold of Color photos and an old Pepsi ad insert. Condition: Good ...
The Ideal's Family Cookbook Vol 2 1974

$10 USDThe Ideal's Family Cookbook Vol 2 1974

Books:Recipe:Cookbook
Offered for your vintage recipe collecting and cooking pleasures.. a 64 page softcover cook book filled with delightful recipes for appetizers, stews, soups, sandwiches, relishes, casseroles, vegetables, chicken , meat, fish, breads, biscuits, rolls, doughnuts, pancakes muffins, cakes, pies, puddings, desserts, cookies, candies and men's favorites.. edited by Maryjane Hooper Tonn Condition: Very good, clean. Binding is tight and square; no marks, no tears,no loose, no torn, or missing pages.
Easy Bazaar Crafts ~ Better Homes & Gardens

$10 USDEasy Bazaar Crafts ~ Better Homes & Gardens

Books
Everyone loves a bazaar! Easy Bazaar Crafts--Better Homes and Gardens is filled with dozens of ingenious designs all made from easy to find and inexpensive materials guaranteed to send your profits skyrocketing @ your next fundraiser. Hardcover, 8 ˝ x 11, 96 pages. 1981 Sample Contents: Quick and Easy Bestsellers: Heart-felt Bazaar Projects, Accessories with Floral Motifs, Woodburning, Cork Trivets, Nosegay Pillows, Tea Cozy, One-of-a-Kind Treasures for the Home, Practical Hand-Made Gifts, Cross ...
The Ideal's Family Dessert Cookbook 1973

$10 USDThe Ideal's Family Dessert Cookbook 1973

Books:Recipe:Cookbook
Offered for your vintage recipe collecting and cooking pleasures.. a 64 page softcover cook book filled with delightful recipes for cakes, pies, tortes, desserts, ice cream and sherberts, puddings, doughnuts, breads and diet desserts. Condition: Very good, clean. Binding is tight and square; no marks, no tears,no loose, no torn, or missing pages.
New England Cookbook ~ 300 Fine Old Recipes

$10 USDNew England Cookbook ~ 300 Fine Old Recipes

Books:Recipe:Cookbook
This recipe booklet was published by the Culinary Arts Press in 1972. In it you will find 300 fabulous recipes in the following categories: Appetizers, Breads & Biscuits, Cakes, Egg & Cheese dishes, Fish & Seafoods, Fritters & Pancakes, Fruits & Vegetables, Icing & Fillings, Jam, Jellies & Relishes, Meats, Pie& Pastries, Potatoes, Poultry & Game, Stuffing & Dumplings, Pudding & Desserts, Salads, Sauces & Dressings. Small Cakes & Cookies, Soups & Chowders. Dimensions: 6" x 9" - 48 pages Condition ...
Culinary Arts Institute ~ 300 Healthful Dairy Recipes

$10 USDCulinary Arts Institute ~ 300 Healthful Dairy Recipes

Books:Cookbooks:Culinary Arts Institute:Dairy
Offered for your cooking and collecting pleasures...a soft cover recipe booklet by the Culinary Arts Institute, 300 Healthful Dairy Dishes, edited by Ruth Berolzheimer Director of the institute. Book number 18 in the Encyclopedia of Cooking Series. 1955 Dimensions: 8 ˝” by 6”, 48 pages Condition: Very good, clean Some of the recipes include: Appetizers : Burning Bush, Dried Beef Rolls, Salmon Spread, Stuffed Endive Beverages: Anise Milk, Eggnog, Iced Chocolate, Orange Nog, Strawberry Float and ...
The Ideals All Holidays Cookbook 1974

$15 USDThe Ideals All Holidays Cookbook 1974

Books:Recipe:Cookbook
Offered for your vintage recipe collecting and cooking pleasures.. a unique cookbook prepared for the hostess who feels that a holiday gives a special reason for a party. 64 page softcover cook book filled with delightful recipes and menus for every occasion from Christmas get-togethers to weekend cookouts, and from a Trick or Treat dinner to a loving meal for Dad on his day. Skating Parties, Washington's Birthday, Valentine's Day, Mardi Gras, St. Patrick's Day, Easter, Fondue Fun, Harvest Time ...
The Gourmet Foods Cookbook ~ Culinary Institute

$10 USDThe Gourmet Foods Cookbook ~ Culinary Institute

Books:Recipe:Cookbook
Offered for your collecting and cooking pleasures..... a vintage 1955 booklet style cookbook entitled Gourmet Foods Cookbook. This is numbered as 112 and is from their series of varied topic recipe book offerings. Contains 152 fabulous recipes for the gourmet. Here is a quote from the book: "What are gourmet foods? Exotic viands of far-off lands, touched with the mystery of strangeness? Ineffable delicacies, exciting to read about but beyond the capacities of the average homemaker or the ...
Cooking Lite Feeling Right Cookbook

$10 USDCooking Lite Feeling Right Cookbook

Books:Recipe:Cookbook
This is a 94 page spiral bound booklet style cookbook from Sunlite 100% sunflower oil. Published by Pocket Books, October 1980. Includes sections on appetizers, salad dressings, meats, fish, breads, desserts, holiday classics, cookery for tow, kitchen metrics and daily guide to eating lite.
Ranchers Beef Recipes

$10 USDRanchers Beef Recipes

Books:Cookbooks:Ranchers Beef Recipes
Offered for your cooking and collecting pleasures...a 67 page recipe softcover book published by Champ Gross, copyright 1997. Originally sold at exclusive supermarket chains and specialty stores in select areas of the United States. Topics include steak tartare, basic meat sauce dishes, beef tenderloin, stuffed steaks, vegetables that bake with roasts, pizza beek loaf, beef fondue, meatball soup, cook it then freeze it, east meets west, stroganoff, mincemeat, whole wheat to eat with meat, 24 ...
Nestles Sweet Treats - Cake Cookies Candy Pies Frosting Favorites

$10 USDNestles Sweet Treats - Cake Cookies Candy Pies Frosting Favorites

Books:Recipe:Cookbook
This 96 page spiral bound cook booklet was published by Nestle Foods Corporation in 1987. As stated on the back cover "Sweet Treats from The Nestle Toll House Kitchens lets you indulge your sweet toot with absolutely luscious desserts and snacks-from wonderfully chewy cookies, sinfully rich chocolate cakes and creamy pies, to quick and easy breads, delightful candies and marvelous sauces and toppings. All recipes were developed and tested by The Toll House Kitchens to assure you of successful ...
Culinary Arts Institute Salads and Salad Dressings

$11 USDCulinary Arts Institute Salads and Salad Dressings

Books:Cookbooks:Culinary Arts Institute
Offered for your cooking and collecting pleasures....a 68 page booklet style recipe cookbook filled with 247 crisp, cool, light and hearty salad recipes....... Booklet 107, Copyright 1965 Condition: Excellent Shipping is included
Culinary Arts Institute Dishes Children Love Cookbook

$11 USDCulinary Arts Institute Dishes Children Love Cookbook

Books:Cookbooks:Culinary Arts Institute
Offered for your cooking and collecting pleasures....a 68 page booklet style recipe cookbook filled with 264 favorite recipes of all children....... 1970 Condition: Excellent Shipping is included.
250 Ways to Prepare Meat ~ Culinary Institute

$10 USD250 Ways to Prepare Meat ~ Culinary Institute

Books:Recipe:Cookbook
Offered for your collecting and cooking pleasures.... a 1940 48 page, booklet style recipe cookbook from the Culinary Arts Institute. This book offers new ideas and old favorites. Despite it's age, all the content of the chapters still apply: How to Buy Meats Economically, Preparation of Frozen Foods, Charts of Retail Meat Cuts, Time and Temperature Tables, Beef, Lamb, Pork, Veal, Sausage, Game, Organ Meats, Stuffings and Sauces. Condition is good, clean, no loose pages or tears but has ...
Campbell Cookbook ~ Cooking with Soup

$10 USDCampbell Cookbook ~ Cooking with Soup

Books:Recipe:Cookbook
Get ready for fall and winter with recipes for the season....Offered is a Campbell Cookbook "Cooking with soup" 608 skillet dishes, casseroles, stews,sauces, gravies, dips, soup mates and garnishes. This is a hard cover book with spiral ringed spine. Many sketch illustrations decorating the pages and some nice color photo illustrations. 199 pages in very good and clean condition. Circa late 1960's.
Good Housekeeping Appetizer Book

$10 USDGood Housekeeping Appetizer Book

Books:Cookbooks:Appetizer Recipes
Lately, I cannot seem to keep enough of these vintage recipe cookbooks in the shop. Guess I am not the only one crazy for good ole' fashion cookin'.......Offered for your cooking and collecting pleasures is this fabulous vintage appetizer recipe booklet containing irresistible canapes, horsdoeuvres and nibbles. Contents Include: Short Order: Dips and Dunks; Spread-Your-Owns; Pick-Me-Ups; Hot and Bubbly; Off-the-Shelf; Do Ahead: Dips and Dunks; Spread-Your-Owns; Stick and Pick; Pick-Me-Ups; Hot ...
Better Homes and Gardens ~ Pies and Cakes ~ 1966

$10 USDBetter Homes and Gardens ~ Pies and Cakes ~ 1966

Books:Cookbooks:Better Homes & Gardens:Pies And Cakes
Lately, I cannot seem to keep enough of these vintage recipe cookbooks in the shop. Guess I am not the only one crazy for good ole' fashion cookin'. Offered for your baking and collecting pleasures....is a fabulous vintage recipe hard cover book from Meredith Publishing Company, 1966, Printed in the USA Dimensions: 92 pages, 7-3/4" wide & 10-1/4" tall Here is a snapshot of the contents: Pies: Perennial Fruit Pie Favorites, Petite Fruit Pies, Smooth Cream Pies, Custard-Type Pies, Fluffy Chiffon ...
Hazel Weatherman The Decorated Tumbler Book

$23 USDHazel Weatherman The Decorated Tumbler Book

Books:Hazel Weatherman
Offered for your reading pleasures.... If you are lucky enough to have any of Hazel Marie Weatherman's collector books, then you know they speak for themselves! The Decorated Tumbler is no exception and in fact, it is my personal favorite. Packed with both color and black & white pictures to help you identify vintage pitchers, tumblers and complete glassware sets, along with Swanky Swigs, ice bowls, salt shakers, cocktail shakers, decanters, etc. by such famed manufacturer's as Federal, Libbey, ...
Good Housekeeping Cake Book

$10 USDGood Housekeeping Cake Book

Books:Cookbooks:Good Housekeeping:Cake
Lately, I cannot seem to keep enough of these vintage recipe cookbooks in the shop. Guess I am not the only one crazy for good ole' fashion cookin'.......Offered for your cooking and collecting pleasures is this fabulous vintage cake recipe booklet which also contains decorating ideas for many occasions. Contents Include: Dimensions: 8 1/2" by 6 1/4", 68 pgs Condition: Very good, clean, no damage
The Cheese Cookbook ~ Culinary Institute ~ 1956

$10 USDThe Cheese Cookbook ~ Culinary Institute ~ 1956

Books:Recipe:Cookbook
Offered for your collecting and cooking pleasures.....a vintage Culinary Arts Institute1956 soft cover booklet style cookbook. Number 116 in the Culinary Arts Institute Series by Staff Home Economists, Melanie De Proft, Director 179 zestful, exciting cheese recipes Dimensions: 6 " x 8 3 / 4 " 68 pages Condition: Very good, no damage
Cookbook of Glorious Eating for Weight Watchers

$10 USDCookbook of Glorious Eating for Weight Watchers

Books:Cookbooks:Wesson Weight Watchers
This 1961 classic recipe booklet entitled The Cook Book of Glorious Eating for Weight Watchers was developed by Wesson. The tag line reads - “Recipes and menus from Wesson to help prevent overweight without giving up delicious foods.” Packed with recipes, it's chapter topics include: principles of proper weight control, soups,appetizers, snacks, meats, chicken, seafood, breads, salad and dressings, vegetables, rice and pasta,eggs, barbecue, cakes, pies and desserts, planning your own meals, ...
Yankees Magazine "The Greatest Comeback Ever"

$12 USDYankees Magazine "The Greatest Comeback Ever"

Books:Magazines:Yankees Magazine:1988:Old Timers Day Special Issue
Offered for your consideration is this vintage old timers day special issue, August 11, 1988, Vol. 9, Issue 5; an official Yankee publication featuring the likes of Thurman Munson, Reggie Jackson, Ron Guidry, Bobby Mercer, Ralph Houk, reliving the greatest comeback ever. With the Yankees making a strong bid for a World Championship this year, why not fill out your Yankee memorabilia with this special issue? Condition: In plastic sleeve, no rips or tears, looks very good. Inventory: Box 75
The Chocolate Cookbook ~ Culinary Arts

$10 USDThe Chocolate Cookbook ~ Culinary Arts

Books:Cookbooks
Offered for your collecting and cooking pleasures....a vintage Culinary Arts Institute1955 softcover booklet style cookbook. Number 104 in the Culinary Arts Institute Series by Staff Home Economists, Melanie De Proft, Director 218 full-flavored chocolate recipes Dimensions: 6 " x 8 3 / 4 " 68 pages Condition: Very good, no damage
 
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