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True Antique & Collectible Lover's Heaven where ALL Major Credit Cards are now accepted!
The top and bottom of the stein has an peach lustre finish followed by a very ornate scroll ceramic design on the handle. The colors are sharp and is highly reflective. The stein measures 11 inches, to top of pewter lid, 9.25 inches high to top of stein with lid up, 2.5 inches in diameter at top of stein and 3.5 inches in base diameter.
On the base of the stein is the KW trademarked logo - with Star above and a square below.
This is a stein that will make a great addition to any collection or a great start to a new and a great way to drink your favorite eggnog in this holiday season.
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Mama's Eggnog Recipe
6 egg, separated* 3/4 cup sugar 1 pint heavy cream 4 pints milk 1/2 pint Bourbon 1 tablespoon vanilla Nutmeg
In a bowl beat the egg yolks with the 1/2 cup of sugar until thick. In another bowl beat the egg whites with 1/4 cup of sugar until thick. In a third bowl beat the cream until thick. Add the cream to the yolks, fold in the egg whites, and add the milk, Bourbon, vanilla, and a pinch of nutmeg, if desired.
Chill in freezer before serving.
Serve eggnog in a large punch bowl.
*RAW EGG WARNING Everyone suggest caution in consuming raw and lightly-cooked eggs due to the slight risk of Salmonella or other food-borne illness. To reduce this risk, we recommend you use only fresh, properly-refrigerated, clean, grade A or AA eggs with intact shells, and avoid contact between the yolks or whites and the shell.
Item ID: 1124G-01-09