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Displaying Items 31 - 55 of 55
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The General Foods Kitchens Cookbook -1st Printing c. 1959
The General Foods Kitchens Cookbook -1st Printing c. 1959
$22 USD
The New York Time Menu Cook Book by Craig Claiborne c. 1966
The New York Time Menu Cook Book by Craig Claiborne c. 1966
$15 USD
The Boston Cooking School Cook Book by Fannie Merritt Farmer c. 1939
The Boston Cooking School Cook Book by Fannie Merritt Farmer c. 1939
$95 USD
The New York Times International Cook Book by Craig Claiborne
The New York Times International Cook Book by Craig Claiborne
$25 USD
The Greens Cook Book by Deborah Madison with Edward Espe Brown
The Greens Cook Book by Deborah Madison with Edward Espe Brown
$25 USD
SALE The Illustrated Good Housekeeping Encyclopedic Cookbook Book  c.1965
SALE The Illustrated Good Housekeeping Encyclopedic Cookbook Book c.1965
$35 USD Sale
Betty Crocker's New American Cooking c. 1993
Betty Crocker's New American Cooking c. 1993
$20 USD
What to Cook for Company by Lenore Sullivan c. 1958
What to Cook for Company by Lenore Sullivan c. 1958
$38 USD
Charles Virion's French Country Cookbook c. 1972
Charles Virion's French Country Cookbook c. 1972
$20 USD
The Western Junior League Cookbook
The Western Junior League Cookbook
$26 USD
The Joy of Creative Cuisine Cookbook
The Joy of Creative Cuisine Cookbook
$28 USD
Cartoonist's and Gag Writer's Handbook by Jack Markow c.1967
Cartoonist's and Gag Writer's Handbook by Jack Markow c.1967
$38 USD
The Everything Cookbook by Betty Wason c. 1970
The Everything Cookbook by Betty Wason c. 1970
$42 USD
The New York Times 60-Minute Gourmet by Pierre Franey
The New York Times 60-Minute Gourmet by Pierre Franey
$20 USD
SALE The Tiffany Gourmet Cookbook by John Loring; First Edition
SALE The Tiffany Gourmet Cookbook by John Loring; First Edition
$42 USD Sale
The Spice Cookbook by Avanelle Day and Lillie Stuckey c. 1964
The Spice Cookbook by Avanelle Day and Lillie Stuckey c. 1964
$52 USD
SALE Culinary Arts Institute Encyclopedic Cookbook - Edited by Ruth Berolzheimer c. 1950
SALE Culinary Arts Institute Encyclopedic Cookbook - Edited by Ruth Berolzheimer c. 1950
$60 USD Sale
SALE McGuffey's Eclectic Spelling Book(c.1879) and Ray's Intellectual Arithmetic (c.1881)
SALE McGuffey's Eclectic Spelling Book(c.1879) and Ray's Intellectual Arithmetic (c.1881)
$65 USD Sale
Philadelphia Brand Cream Cheese Finest Recipe Collection
Philadelphia Brand Cream Cheese Finest Recipe Collection
$28 USD
Grass - Yearbook of Agriculture 1948 by the United States Department of Agriculture
Grass - Yearbook of Agriculture 1948 by the United States Department of Agriculture
$28 USD
SALE Better Homes and Gardens Decorating Book First Edition c. 1956
SALE Better Homes and Gardens Decorating Book First Edition c. 1956
$48 USD Sale
SALE Better Homes and Gardens New Cook Book - Commemorative Souvenir Edition
SALE Better Homes and Gardens New Cook Book - Commemorative Souvenir Edition
$42 USD Sale
SALE Georgia O'Keeffe ; Art and Letters by Jack Cowart, Juan Hamilton and Sarah Greenough c. 1
SALE Georgia O'Keeffe ; Art and Letters by Jack Cowart, Juan Hamilton and Sarah Greenough c. 1987
$45 USD Sale
The Cook's Dictionary and Culinary Reference; A Comprehensive, Definitive Guide to Cooking and
The Cook's Dictionary and Culinary Reference; A Comprehensive, Definitive Guide to Cooking and Food by Jonathan Bartlett
$48 USD
Mastering the Art of French Cooking Vol.2 (First Edition)- by Julia Child and Simone Beck
Mastering the Art of French Cooking Vol.2 (First Edition)- by Julia Child and Simone Beck
$125 USD
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