Breakfast Cookbook by Ceil Dyer. 1st Ed. 1st Printing. 1968. Delicious! Mint condition.

My mother gave me this cookbook when I married, 40 yrs ago. My brunch entertaining was famous, all due to this book! Discover exotic dishes - oeufs au beurre noir, Kedgeree, French crepes - and interesting variations on old favorites. Whether you are planning a simple family meal or an elegant wedding breakfast, you will be delighted with the easy-to-assemble menus which combine familiar ingredients in unusual ways. Plus a special section on party menus offering tempting suggestions for relaxed and gracious entertaining.

Condition: Near Fine. Interior clean, bright, tight and unmarked. Please view all photos as they give an accurate description of this wonderful cookbook.

Item ID: BB835