Culinary Arts Institute Encyclopedic Cookbook, Ruth Berolzheimer

This is a beautiful cookbook which appears to be in unused condition. There are no marks inside, and no turned down pages. Only slight rubs in the color on the cover spine. This is the New Revised Edition 1969. It was first copyrighted in 1950. The cover has a Quick Reference Index on it's front. There are more than 1000 pages. It even has diagrams for setting a formal table.

Item ID: I265

$75 USD

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