Farm Journal's Country Cookbook revised, enlarged edition. Edited by Nell B. Nichols, Farm Journal Art Staff, copyright 1959, 1972. The outside spine shows some wear as does only the last few pages of this 559 page book. The majority of the book is crisp, clean and tight. Farm Journal considered this their "Silver Jubilee Edition". There are more than 850 recipes in this fantastic collection of recipes. You'll find all your cherished and even old fashioned recipes which have all been adapted for modern day cooks and kitchens. There will be many recipes in this book that you will want to try immediately!